These crackers could be healthy. I mean, they are if you eat just a few. The problem is that they are just epically good and nearly impossible to stop eating! The recipe (from Honeycomb) is a long list of good-for-you things like dried fruit, seeds and nuts. Also, it’s lightening quick to put together (though a [...]
Wow, this bread is seriously good! When I showed it to my friend LazyEaterSF, she was like, “It looks like real bread.” It does, doesn’t it? I found the recipe on Bakies blog and I believe the original is from British Larder. It’s a great recipe, though I encountered some difficulties with the amounts, probably [...]
I got a special request for bread pudding the other day. Though I could have mixed in fun things like coconut, apple, rum or pumpkin and made an extra caramel, bourbon or hot custard sauce to serve, I decided to keep things simple. It’s interesting—whenever people ask me to make something, I think about who [...]
By Theresa
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Posted in American, Baked Goods - Sweet, bread, Dessert, Pudding, Sweet
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Also tagged American, bread, custard, European, pudding, raisin
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See—Little Baker does healthy too Fast and good for your heart. Enjoy! Two Heart Healthy Salads (recipe by me) printable recipe Serves 1. Broccoli-Tuna Salad 2 tbsp dijon mustard splash balsamic vinegar and extra virgin olive oil 1/4 cup red onion, finely chopped 1- 6 oz can tuna, drained 1/2 cup frozen broccoli florets, defrosted [...]
By Theresa
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Posted in American, Fish & Shellfish, Healthy, Main Dish, My Recipe, Salad, Sides, Vegetable
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Also tagged American, broccoli, cheese, dinner, fish, healthy, raisin, Salad, tomato, tuna
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Oh, man—what a day of distraction! And not because today just happens to be Halloween .I started the day so well, too: drove my sister to work at 7:30 AM (on a Sunday), went for a little jog around the university, showered and was ready to be productive by 9:30. But, somehow, in between writing [...]
Just a quick post for these rolls I made for the students yesterday The recipe is from CookingBread.com. I like it: the bread, which I made into individual rolls, is tender, tears nicely and has a pleasantly warm flavoring due to the addition of milk, butter and olive oil to the dough. (They also keep [...]
I’m housesitting for my parents right now. Part of my official housesitter duties includes taking care of the three exchange students my parents have living with them. It could have been a lot of work, but luckily, these kids (almost adults) are superstar students who need very little care from me. All I do is [...]
This is a nice, little bread recipe from Jamie Oliver. (I heart Jamie.) He’s all about chunks, gobs and heaping handfuls and tablespoons, which trigger all sorts of baking alarms in my head, but actually, everything always works out. Just as it did here with this bread. A cinch to make, I think it took [...]
This just might be the bread I’ve been looking for: no bacteria-breeding, no kneading, and best of all, no sticky dough goo-gaa to clean up. Everything is mixed together in a bowl, left to slow-rise in the fridge overnight and then baked the next day. The recipe’s creator, JW (from JW’s blog via The Fresh [...]
What a simple yet completely brilliant idea bread pudding is. How often do I bake bread? Weekly. And how often do I end up with stale leftovers which I have to throw away? Um…always. (-_-”) Oh, for the love of carbs… This is another dessert I had never tried until now. Probably because in my [...]
By Theresa
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Posted in American, Baked Goods - Sweet, bread, Breakfast/Brunch, Dessert, Pudding, Sweet
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Also tagged berry, bread, breakfast, brunch, nuts, pudding
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